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9 results found
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Livres de gastronomie (catalogue for an auction conducted by Alde with the expertise of Henri-Pierre Millescamps, Salle Rossini, Paris, 6 June 2014)
Paris, Alde, 2014- Subject(s)
- Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 2014
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Catalogue of the John Lyle collection of books on food and drink (catalogue for an auction conducted by Bloomsbury Book Auctions, London, 5 June 2003)
London, Bloomsbury Book Auctions, 2003- Subject(s)
- Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 2003, Gastronomy - Collections, UK - Lyle (John F.)
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Gastronomie : Kochbuchsammlung Peter Alicke und weitere Beiträge (catalogue for Auktion 72 conducted by Hartung & Hartung, Munich, 29 April 1993)
Munich, Hartung & Hartung, 1983- Subject(s)
- Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 1993, Gastronomy - Collections, Germany - Alicke (Peter)
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Bibliothèque gastronomique du Comte Emmanuel d'André (catalogue for an auction conducted by Pierre Bergé & associés with the expertise of Dominique Courvoisier, Hôtel Drouot, Paris, 24-25 April 2006)
Paris, Pierre Bergé & associés, 2006- Subject(s)
- Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 2006, Gastronomy - Collections, France - André (Emmanuel d'), born 1937
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Marcus and Elizabeth Crahan collection of books on food, drink and related subjects (catalogue for an auction conducted by Sotheby's, New York, 9-10 October 1984)
New York, Sotheby's, 1984- Subject(s)
- Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 1984, Gastronomy - Collections, USA - Crahan (Marcus Esketh), 1900-1978
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Printed books and manuscripts relating to wine and food; the property of Mrs. J.D. Simon; from the library of the late André L. Simon, CBE (Hon.), founder and sometime president of the Wine and Food Society … comprising books of the fifteenth to the twentieth century, including a leaf from the Gutenberg or 42-line Bible, (c. 1454-55); Bartholomaeus Anglicus, De proprietatibus rerum, c. 1480; Platina, Platine en francoys, 1505; Arnaldus de Villanova, Regimen sanitatis, 1513; Messi Sbugo, Banchetti compositioni di vivandi, 1549; Turner, A new boke of wines, 1568; Ames, The search after claret, 1691; A farther search after claret, 1691; manuscripts of the fifteenth to the nineteenth century, including a French fifteenth century illuminated manuscript on vellum of Crescentius Opus ruralium commodorum, and an interesting collection of English and Continental cookery, medical receipt, and household account books of the seventeenth to the nineteenth century (catalogue of a portion of the André Simon collection, sold in London, by the auctioneer Sotheby Parke Bernet & Co., 18 May 1981)
London, Sotheby Parke Bernet & Co., 1981- Subject(s)
- Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 1981, Gastronomy - Collections, UK - Simon (André Louis), 1877-1970
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Catalogue of a collection of books and manuscripts of the 15th to 20th century on food and wine from the well-known library of Harry Schraemli (catalogue for an auction conducted by Sotheby & Co., London, 22-23 February 1971)
London, Sotheby & Co., 1971- Subject(s)
- Auction sale catalogues - Books - 1971, Gastronomy - Collections, Switzerland - Schraemli (Heinrich Chira), 1904-1995, Gastronomy - Auction sale catalogues
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Catalogue of printed books and manuscripts : comprising a collection of continental books of the 16th to 19th century on painting, artists, architecture, and ornament : books on food and wine, including Apicius's De re culinaria, 1541, Argagon's Arte cisoria, 1766, Brillat-Savarin's Physiologie du goût, 1826, La Chapelle's Le cuisinier moderne, 1736-1742, Petit's L'art de trancher la viande, (1647), and an interesting 18th century manuscript recipe book [other title] … including books on food and wine from the well-known library of Harry Schraemli and Russian printed books and manuscripts from the collection of the late Count Bobrinskoy (catalogue for an auction conducted by Sotheby & Co., London, 28-29 February 1972)
London, Sotheby & Co., 1972- Subject(s)
- Gastronomy - Collections, Switzerland - Schraemli (Heinrich Chira), 1904-1995, Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 1972
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The cookery book collection of Tore Wretman (catalogue for an auction conducted by Sotheby's, London, 2 October 1997)
London, Sotheby's, 1997- Subject(s)
- Gastronomy - Auction sale catalogues, Auction sale catalogues - Books - 1997, Gastronomy - Collections, Sweden - Wretman (Tore Fredrik), 1916-2003
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