Field (Carol), 1940-2017; Kauffman (Richard), born 1916

(31.5 cm), x (2), 100 pp., [64] p. of colour plates, text illustrations. Publisher’s cloth, pictorial dust jacket. - Siena, San Gimignano, Montepulciano, Pienza, Volterra, Cortona, Arezzo; Perugia, Assisi, Orvieto, Todi, Spoleto, Gubbio. The author became an authority on Italian cuisine; in 1993, she was elected to membership in the Accademia Italiana della Cucina, and in 2004 she was made a Knight in the Order of Merit of the Italian Republic. ¶ Slight wear to dust jacket; otherwise an excellent, unmarked copy.