View larger
Bibliographie des Kakao : Seiner Geschichte, Kultur, Verwendung, Verarbeitung, wirtschaftlichen Bedeutung
Hamburg, Verlag Gordian / Max Rieck, 1951
(30 cm), (2) 120 pp. and advertisements (i-xxvi pp.). Publisher’s cloth-backed printed wrappers. ¶ Head of spine bumped; otherwise a very well-preserved copy.
Books sent to some EU destinations are experiencing customs delays
Top